Food Allergy TestingLet us treat all your symptoms.
Food allergy is an abnormal immune reaction to food. The eight most common foods, accounting for 90% of all food-allergic reactions, are Cow’s milk, Hen’s eggs, Fish, Peanuts, Shellfish, Tree nuts, Soybeans and Wheat.
Over 60% of Americans needlessly suffer from some form of delayed food allergies or food sensitivities which are causing chronic health problems.
Some symptoms are:
- Abdominal Pains
- Aches and Pains
- Skin Rashes
- Irritable Bowel Syndrome
- Loss of Appetite